Greek Chickpea Salad – Love This Cookbook

Greek Chickpea Salad – Love This Cookbook

www.lovethiscookbook.com

Taste the flavors of Greece with this delicious Chickpea Salad, packed with cucumbers, bell peppers, and feta. Perfect for a refreshing meal or snack!

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Ingredients

  • 1 15 ounces can chickpeas, rinsed and drained
  • 2 cups diced Persian cucumber
  • 1 green bell pepper sliced
  • 1 1/3 cups diced tomatoes
  • 20 pitted Kalamata or Gaeta olives
  • 1/4 cup red onion (sliced lengthwise)
  • 4 ounces fresh feta cheese, cut into 4 thick slices
  • juice of 2 lemons
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons minced fresh oregano leaves
  • 1/4 teaspoon kosher salt
  • freshly ground black pepper

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