Summer Green Salad With Crispy Black Pudding | Tess Ward | Black Pudding .Club
Tess Ward's aim is 'to help people get to grips with produce-led, colourful dishes'. This simple to prepare Summer Green Salad with Crispy Black Pudding is just one example of how to make a delicious...
Ingredients
- Tess Ward
- 2 Baby Gem
- 200g Garden Peas , or Petit Pois
- 100g Black Pudding
- 60g soft Goats Cheese
- 3 tbsp Extra-virgin Olive Oil
- 1 tbsp White Wine Vinegar
- 1/2 clove Garlic , crushed
- 1/2 tsp Dijon Mustard
- 1/2 tsp Honey
- Sea Salt and freshly ground Black Pepper, to season
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