Hash Brown Bun

Ingredients

• 1 cup frozen, shredded low-fat hash browns, thawed and drained
• 1/4 teaspoon salt
• 1/2 teaspoon onion powder
• 1/4 cup sneaky chef white bean purée
• 1/4 cup gluten-free oat bran, or gluten-free oats finely processed
• 1/4 cup shredded low-fat cheddar cheese