Sea Moss Juice

Ingredients

• 0.14 oz sea moss gel (4 g) (1 tablespoon)
• 11 oz red apple (312 g) (2 sm-med apples)
• 2.4 oz butternut squash, peeled (68 g) (1/2 cup chunks)
• 1.5 oz red cabbage (43 g) (2 med leaves)
• 1.7 oz jicama (48 g) (1/3 cup of chunks)
• 0.5 oz parsnip (14 g) (~1 inch chunk)
• 0.01 oz fresh rosemary leaves (0.3 g) (a few leaves)