Baked Pork Chops with Potatoes and Gravy Recipe
Out of the oven pops pork and potatoes, complete with gravy. What a comfort!
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Cooking tools:
- Oven
Ingredients
- 6 medium red-skinned potatoes, thinly sliced
- 1 medium onion, chopped
- 1 (12-oz.) jar zesty onion gravy
- 4 (3-oz.) boneless pork loin chops, trimmed of fat
- 1/2 teaspoon garlic-pepper blend
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