Seared Filet of Beef with Arugula Salad - Recipe | What's for Dinner?

Seared Filet of Beef with Arugula Salad - Recipe | What's for Dinner?

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Pair a salad of cherry tomatoes, red onions, chives and arugula with filets of beef seared to full-flavor with Girard’s Barista Balsamic Dressing. 

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Ingredients

  • 1/4 cup Girard’s® Light Balsamic Dressing
  • 1 tablespoon vegetable oil
  • 2 (6 ounce) beef filets
  • Salt and freshly ground black pepper
  • 4 chopped cherry tomatoes
  • 1 tablespoon finely chopped red onion
  • 1 teaspoon chopped chives
  • 2 cups arugula

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