Tomato Tortellini Soup - Easy Vegan Meal Plan

Ingredients

• 10.5 oz vegan tortellini pasta ((or sub vegan gnocchi))
• 1 tablespoon(s) olive oil
• 1 yellow onion (chopped)
• 2 clove(s) garlic
• 1 28oz can(s) crushed tomatoes
• 1 1/2 cup(s) water
• 1/2 cup(s) fresh basil (roughly chopped, plus more for garnish)
• 1 teaspoon(s) dried thyme
• salt & pepper (to taste)