Ratatouille
These stewed vegetables are a classic and well known side dish from France. Ratatouille is made with zucchini, eggplant, peppers and more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 2 zucchinis
- 3 eggplants
- 2 bell peppers (we've used a red and a green bell pepper)
- 6 tomatoes
- 2 onions
- 3 garlic cloves
- bouquet garni (few sprigs of thyme, few sprigs of rosemary and a few bay leaves)
- olive oil
- pepper and salt to taste
