Bacon Pretzel Burger
Indulge in the Bacon Pretzel Burger, marinated Wagyu beef grilled to perfection and topped with jalapeño havarti and smoked provolone on pretzel buns. Perfect for burger lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mooresmarinades.com.
Cooking tools:
- Grill
- Instant-read thermometer
- Skillet
- Stove
- Spatula
- Tongs
- Chef's knife
- Cutting board
- Zip-top bag
- Kitchen timer
- Plate
Ingredients
- 2 lbs ground Wagyu Beef
- 4 slices of cooked Bacon
- 2 cups Moore’s Original Marinade
- 4 slices Jalapeño Havarti Cheese
- 4 slices Smoked Provolone Cheese
- 4 Pretzel Buns
- Butter
- Salt
- Pepper
- Mustard
- Onion
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