Pepper Steak Recipe

Ingredients

• 8 oz. Denver steak, thinly sliced
• 1 Tbsp. all-purpose flour
• 1 Tbsp. olive oil
• ½ cup dry red wine
• 1 can no-salt-added diced tomatoes (14.5 oz.)
• 1 cup sliced onions
• 1 Tbsp. minced fresh garlic
• 1 tsp. Italian seasoning
• ½ tsp. kosher salt
• ½ tsp. black pepper
• ½ tsp. red pepper flakes
• 1 cup each sliced green and red bell peppers