Gorgonzola tartlets with balsamic - Recipes | fooby.ch

Ingredients

• 2 leaf gelatine
• 1 tsp liquid honey
• 80 g bread sticks
• 40 g butter
• 80 g blue cheese (e.g. Gorgonzola)
• 2 tbsp crème fraîche
• 1 ½ dl full cream
• 150 g raspberries
• 2 tbsp Fine Food Condimento al Lampone
• 10 sprig thyme
• ½ tsp salt
• a little pepper