Porcupine Meat Balls 2 | Just A Pinch Recipes

Porcupine Meat Balls 2 | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees. Mix together well the meatball ingredients. Form into 1 - inch meatballs and put into large baking pan (raw). Mix together the tomato soup and...

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Ingredients

  • ## MEAT BALLS
  • 3 pound(s) ground beef
  • 1 pound(s) bulk pork sausage
  • 1 teaspoon(s) salt
  • 1 teaspoon(s) ground black pepper
  • 1 teaspoon(s) garlic powder
  • 1/2 teaspoon(s) poultry seasoning
  • 1 1/4 cup(s) minute rice
  • 2 large onions (minced fine)
  • ## SAUCE
  • 1 can(s) family size tomato soup
  • 1/2 can(s) water

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