milk.org | Cheesy Winter Squash Casserole
Cheesy Winter Squash Casserole | Layered with squash, onions, garlic, and a rich béchamel sauce, this casserole serves 6 and is perfect for dinner. Enjoy the cheese flavor without pasta!
Ingredients
- 2 tbsp (30 mL) Ontario butter
- 4 cups (1 L) chopped peeled squash (about 1 lb/454 g)
- 1 small red onion, chopped
- 4 cloves garlic, minced
- 1/2 tsp (2 mL) salt
- 1/4 tsp (1 mL) pepper
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