Veggie Pizza — Robert St. John
Preheat a pizza stone at 450 in the oven. On a floured surface, roll out pizza dough very thin and stretch into a rectangle about 6 inches by 8 inches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- 1 each Portion of pizza dough (see recipe)
- 2 Tbl Marinara (see recipe)
- ½ 10 oz. box Frozen spinach, thawed and wrung dry
- 2 slices Fresh buffalo mozzarella, sliced ¼ inch thick
- ½ cup Shredded mozzarella
- ¼ cup Cooked porcini mushrooms
- 2 Tbl Black olives, chopped
- Flour as needed
- Cornmeal as needed
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