Juicy chicken in the oven Garlic Herb Roast Recipe

Ingredients

• 1 whole chicken (approx. 3-4 lbs / 1.3-1.8 kg), giblets removed
• 2 tablespoons olive oil
• 1 large lemon, quartered
• 4 cloves garlic, minced (about 2 tablespoons)
• 2 tablespoons fresh rosemary, chopped (or 2 teaspoons dried)
• 2 tablespoons fresh thyme, chopped (or 2 teaspoons dried)
• 1 tablespoon kosher salt
• 1 teaspoon black pepper
• 1 medium yellow onion, quartered
• 2 carrots, roughly chopped
• 2 celery stalks, roughly chopped