Lahanodolmades, Greek cabbage rolls | Healthy Bread

Lahanodolmades, Greek cabbage rolls | Healthy Bread

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Give this classic Greek recipe a try! Dill and mint bring a heavenly fragrance and herbaceous flavour to these juicy, lemony bundles. Lahanodolmades, as the Gre

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Ingredients

  • 1 head cabbage (medium)
  • 3 onions (chopped)
  • 2 cups rice (white)
  • 2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 1 cup dill (minced)
  • 1/2 cup mint leaves (chiffonaded)
  • 2/3 cup olive oil (Greek extra virgin)
  • 1 carrot (sliced)
  • 2 teaspoons cornflour
  • 1 lemon (freshly juiced)

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