Vegan Cashew E’ Pepe Recipe | Barilla for Professionals USA
www.barillaforprofessionals.com
Creamy and delicious Vegan Cashew E’ Pepe, a plant-based pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barillaforprofessionals.com.
Ingredients
- Barilla Protein+® Spaghetti
- cashews
- can of cannellini beans
- sage
- shiitake mushrooms
- To taste, kosher salt
- 1/4 tsp. nutmeg
- 1/4 c almond milk
- garlic heads
- vegan butter
- marjoram
- olive oil
- To taste (generous amount), freshly ground black pepper
- To taste, microgreens
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