Pear & Cheddar Soup with Smoked Paprika | The Gorgeous Spice Co.

Name: Pear & Cheddar Soup with Smoked Paprika | The Gorgeous Spice Co.
Ingredients: ⅓ cup of butter; 1 medium-sized onion, chopped into small pieces; 2 cloves of garlic, chopped or minced; ⅓ cup of all-purposed flour; 2 tsp of smoked paprika (plus some to sprinkle on top when serving); 900 g – 1 litre of broth, either chicken or vegetable; 4 ripe pears, peeled, cored and cut into chunks (if using canned pears, choose some that are unsweetened); 3 cups of old cheddar, grated; Fresh ground pepper, to taste

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This soup has a kind of Goldilocks quality to it. While it’s not like a rib-sticking hearty pot of stew, it’s also not a bright, herbaceous sipper.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thegorgeousspiceco.com.

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Ingredients

⅓ cup of butter
1 medium-sized onion, chopped into small pieces
2 cloves of garlic, chopped or minced
⅓ cup of all-purposed flour
2 tsp of smoked paprika (plus some to sprinkle on top when serving)
900 g – 1 litre of broth, either chicken or vegetable
4 ripe pears, peeled, cored and cut into chunks (if using canned pears, choose some that are unsweetened)
3 cups of old cheddar, grated
Fresh ground pepper, to taste