Quick Pickled Okra Recipe

Name: Quick Pickled Okra Recipe
Total time: 15 min
Ingredients: 1 pound okra; 5 tablespoons kosher salt (divided); 2 cups water; 2 cups distilled white vinegar (you can also use apple cider vinegar or a combination); 5 cloves garlic (smashed); 1 tablespoon honey (or use white sugar); 2 bay leaves; 1 teaspoon dried dill; 1 teaspoon brown mustard seeds; 1-2 spicy chilies (sliced (optional, for spiciness))

www.chilipeppermadness.com

This pickled okra recipe makes the best pickled okra that's crisp and spicy, and not slimy, with vinegar and spices, a perfect snack or condiment.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Cooking tools:

Mason jar
Colander
Saucepan
Stove
Chef's knife
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Measuring cup
Measuring spoon
Spoon
Refrigerator

Ingredients

1 pound okra
5 tablespoons kosher salt (divided)
2 cups water
2 cups distilled white vinegar (you can also use apple cider vinegar or a combination)
5 cloves garlic (smashed)
1 tablespoon honey (or use white sugar)
2 bay leaves
1 teaspoon dried dill
1 teaspoon brown mustard seeds
1-2 spicy chilies (sliced (optional, for spiciness))