Berry, Chocolate and Cake Skillet - Recipes List
In a bowl, combine the fruit and sugar. Let macerate for 10 minutes. Preheat the grill, setting the burners to high. In a large cast iron skillet placed on the grill, gently brown the cake cubes in t
Ingredients
- 4 cups (570 g) assorted fresh berries
- 2 tbsp sugar
- 4 cups (320 g) cubed vanilla pound cake
- 1/4 cup (55 g) butter
- 2 Caramilk or Rolo candy bars (1.7 oz/48 g each), in pieces
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