Beetroot & Clementine Salad
This salad is so easy to throw together and is a great 'take to work' lunch. You don't even have to toast the nuts if you want to save even more time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightlossresources.co.uk.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Colander
- Kitchen scale
- Plate
Ingredients
- 30g walnuts
- 70g beetroot, pickled
- 1 clementine
- 80g mixed leaf salad
- 30g blue cheese
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