Spanish Orange Custard Flans
Karen Burns-Booth shows us a simplified Spanish orange custard flan. These colourful little desserts are ideal for dinner party cooking! You can thrill your guests with a touch of Spain with this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Ramekin
- Baking dish
- Fine-mesh sieve
- Grater
- Citrus press
- Oven
- Mixing bowl
- Whisk
- Saucepan
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 6 free-range eggs
- 720ml of milk
- 50g of sugar
- 2 oranges, zested
- 2 tsp orange blossom water
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