Jalapeno Fish recipe by Sumayah

Jalapeno Fish recipe by Sumayah

halaal.recipes

Jalapeno Fish recipe by Sumayah posted on 12 Sep 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Seafood recipes category

Keywords

  • fish
  • halaal
  • jalapeno
  • recipe
  • sumayah
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Cooking tools:

  • Baking sheet
  • Oven
  • Stove
  • Pot
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Spatula

Ingredients

  • 1kg fish,
  • 1 tablespoon ground garlic,
  • 1 teaspoon lemon pepper,
  • 1 teaspoon Aromat (a South African Spice),
  • 3 tablespoons jalapeno sauce,
  • 1 teaspoon ground green chillies,
  • 2 tablespoons lemon juice,
  • 1 teaspoon fish spice,
  • 1 teaspoon almond powder,
  • ¼ cup fresh cream.
  • 2 tablespoons butter,
  • 2 tablespoons mayonnaise,
  • 2 tablespoons garlic flakes,
  • dash salt and pepper.
  • 1. Combine all the ingredients together, form into a paste and spread over fish.
  • 2. Place fish in oven tray.
  • 3. Heat a little oil and ghee (Clarified butter) and pour over fish.
  • 4. Bake at 180 deg C until done.
  • 5. Place sauce ingredients in a pot and boil until thickened.
  • 6. Pour over fish and garnish with fresh parsley.

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