Pumpkin Cupcakes

Pumpkin Cupcakes

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Ingredients

  • 1¾ cup of flour
  • 1 tsp of baking powder
  • 1 tsp of baking soda
  • ½ tsp salt
  • 1½ tsp of cinnamon
  • ¼ tsp of all spice, ginger & nutmeg
  • ⅔ cup of dark brown suger
  • ½ cup of vegetable oil
  • 2 eggs
  • 1 cup of pumpkin puree
  • ⅓ cup of milk
  • 1 tsp of vanilla

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