Foryoueats: Hummus B'Tahini (Hummus With Tahini)

Name: Foryoueats: Hummus B'Tahini (Hummus With Tahini)
Ingredients: One 14-ounce can or jar of chickpeas, drained and rinsed well (see notes); 1/3 cup (90ml) cold water (see notes); 1/3 cup tahini (3 ounces; 85g), stirred well before measuring; 2 teaspoons freshly squeezed lemon juice, plus more as needed; 1/2 teaspoon Diamond Crystal kosher salt, plus more as needed; if using table salt, use half as much by volume; Cooked chickpeas, toasted pine nuts, finely chopped fresh parsley, paprika, ground cumin, for serving (optional); Extra-virgin olive oil; Pita, for serving; Sliced tomatoes, onions, and Middle Eastern cucumber pickles, for serving

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This creamy and flavorful hummus with tahini is made with chickpeas, tahini, lemon juice, and salt, and can be customized with toppings like cooked chickpeas, pine nuts, parsley, paprika, and cumin....

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Ingredients

One 14-ounce can or jar of chickpeas, drained and rinsed well (see notes)
1/3 cup (90ml) cold water (see notes)
1/3 cup tahini (3 ounces; 85g), stirred well before measuring
2 teaspoons freshly squeezed lemon juice, plus more as needed
1/2 teaspoon Diamond Crystal kosher salt, plus more as needed; if using table salt, use half as much by volume
Cooked chickpeas, toasted pine nuts, finely chopped fresh parsley, paprika, ground cumin, for serving (optional)
Extra-virgin olive oil
Pita, for serving
Sliced tomatoes, onions, and Middle Eastern cucumber pickles, for serving