Seviyan Ka Muzaffar Recipe
Seviyan Ka Muzaffar is delicious sweet dish. It is prepared with vermicelli, khoya, milk, almonds & pistachios and roasted in ghee. Serve with cream or malai.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaiqa.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Pot
- Wok
- Stove
- Wooden spoon
- Serving bowl
Ingredients
- Vermicelli 2 cups
- Khoya 1 cup
- Fresh milk 2 cups
- Cloves 4
- Green cardamom 6
- Chopped pistachios 6
- Chopped almonds 6
- Sugar 2 cups
- Saffron or Yellow color few
- Ghee 1-1/2 cup
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