Moi Moi / Moin Moin · African Food Network
Moi moi is steamed bean pudding, and it is among the small group of Nigerian dishes that turn up everywhere: at breakfast, at parties, at weddings, in…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 750g beans, brown or black eyed
- 3 tatashe peppers, or 800g tomato puree
- 2 large onions
- 1 habanero pepper
- 5 tablespoons ground crayfish
- 2 teaspoons ground nutmeg
- 4 stock cubes
- 20cl vegetable oil
- 2 litres cool or warm water, including the water used for blending
- Salt, to taste
- Hard boiled eggs, corned beef or cooked bone marrow, for the filling
More Like This
Nigerian Moi Moi/Moin moin: Steamed Bean Pudding - Nkechi Ajaeroh
nkechiajaeroh.com
Moi-Moi Recipe – African Food Supermarket
shop.africanfoodsupermarket.com
Moin Moin: How to Make a Healthy and Delicious Nigerian Bean Pudding
globalichef.com
Moin Moin Bites | Myojaa Recipes blog | Myojaa
myojaa.com
UMA LEAVES MOI MOI
globalfoodbook.com
Moin Moin, Nigerian Steamed Bean Cake - Demand Africa
demandafrica.com
Moi Moi
globalfoodbook.com
Naija Bean Cake: Moi Moi with Pan-Fried Mackerel - Demand Africa
demandafrica.com