Moin Moin: How to Make a Healthy and Delicious Nigerian Bean Pudding
Learn how to make moin moin, a traditional Nigerian dish that is low in calories and high in protein and fiber. Moin moin is a steamed bean pudding that is seasoned with spices and eggs and served as...
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Ingredients
- 2 cups of black-eyed beans
- soaked for 2 hours and peeled
- 1 large onion (chopped)
- 2 red bell peppers (chopped)
- 2 scotch bonnet peppers (chopped)
- 1/4 cup of crayfish
- 1/4 cup of vegetable oil
- 2 teaspoons of curry powder
- 2 seasoning cubes; dissolved in 1/4 cup of hot water
- Salt to taste
- 4 eggs (boiled and sliced)
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