Savory Sweet Potato Crumble Recipe - BettyCrocker.com
Enjoy the contrasts in flavor, texture and color brought together in this delicious sweet potato recipe topped with a buttery crumble.
Ingredients
- 3 tablespoons olive oil
- 2 medium sweet potatoes, peeled and cut into 1/4-inch slices (about 12 oz each)
- 1 leek, sliced (white and light green part only)
- 1/4 cup chicken broth
- 2 tablespoons real maple syrup
- 1 tablespoon apple cider vinegar
- 2 tablespoons fresh thyme leaves
- 1/2 teaspoon fine sea salt
- 3/4 cup Cascadian Farm™ Farm Stand Harvest organic cherry, almond and quinoa granola
- 2 tablespoons butter, melted
- 1/3 cup shredded fresh Parmesan cheese
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