Red Velvet Cinnamon
Red Velvet Cinnamon features tender, moist cake layers with the perfect balance of cocoa and vanilla, complemented by a warm cinnamon cream cheese frosting. The vibrant red color provides a stunning...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flirtrecipes.com.
Cooking tools:
- Hand mixer
- Sifter
- Cooling rack
- Cake pan
- Offset spatula
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Parchment paper
- Toothpick
- Plastic wrap
- Refrigerator
- Cake stand
- Plate
Ingredients
- 2 1/2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 tablespoons cocoa powder
- 1 1/2 teaspoons ground cinnamon
- 1 cup vegetable oil
- 1 cup buttermilk, room temperature
- 2 large eggs, room temperature
- 2 tablespoons red food coloring (1 oz)
- 1 teaspoon white vinegar
- 1 teaspoon vanilla extract
- 16 oz cream cheese, softened
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar, sifted
- 2 teaspoons ground cinnamon
- 1/8 teaspoon salt
- Ground cinnamon for dusting
- Cinnamon sticks
- Fresh berries
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