Chocolate Chess Pie with Graham Cracker Crust Recipe - (4.1/5)
Perfect chocolate pie with bits of reese's peanut butter cups mixed in, baked in a graham cracker crust and served with chocolate whipped cream. Delicious!
Ingredients
- CRUST:
- 15 whole graham crackers
- 1/3 cup granulated sugar
- 8 tablespoons unsalted butter, melted
- FILLING:
- 8 tablespoons unsalted butter
- 4 ounces semisweet baking chocolate, chopped
- 1 tablespoon all purpose flour
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 3 large eggs plus 1 large egg white
- 1 cup Reese’s Peanut Butter Cups, chopped (I used minis, but any size is fine, just chop them), optional (see note)
- CHOCOLATE WHIPPED CREAM:
- 1 cup heavy whipping cream
- 1 teaspoon vanilla
- 2 tablespoons powdered sugar
- 1 tablespoon unsweetened cocoa powder
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