Pork Chops with Mango Chutney Recipe - (4.5/5)
These chops are slightly spicey. If you have a frying pan that you can put under the broiler, you don't need to transfer the chops to a baking pan.
Keywords
- Pork Chops with Mango Chutney
- recipe
- pork
- mango
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- Meat & Poultry
- fruit
- mango chutney
Ingredients
- 2 Tbls canola oil
- 2 tsps ground coriander
- Fresh ground black pepper
- 1 tsp kosher salt
- 1/4 tsp cayenne pepper
- Four pork chops (I use boneless)
- 2 to 3 Tbls mango chutney (or pear chutney)
- 2 tsps sugar
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