Sticky Toffee Pudding Bundt Cake | Growing Chefs! Ontario

Ingredients

• nonstick cooking spray
• 1 1/2 cups chopped mixed dried fruit
• 1 cup boiling water
• 1 cup granulated sugar
• 1/2 cup unsalted butter, softened (1 stick)
• 3 large eggs
• 2 teaspoons vanilla
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon cardamom
• 1/2 teaspoon cloves
• 1 teaspoon allspice
• 1/2 teaspoon nutmeg
• 1/2 teaspoon salt