Indonesian Salad | Gado Gado | Global Table Adventure

Indonesian Salad | Gado Gado | Global Table Adventure

globaltableadventure.com

No, this is peanut sauce, the perfect complement to Gado Gado. And what is Gado Gado, you ask? The coolest way to stay cool in Indonesia.

View full recipe on globaltableadventure.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.

Share this recipe:

Ingredients

  • 2 handfuls green beans (, stemmed and cooled)
  • 4 baby potatoes (red, gold, or mix) (, boiled, cooled, and quartered)
  • 4 egg (hard-boiled, cooled, and halved)
  • 1/2 package tempeh (, pan-fried in oil)
  • 8 oz tofu (, pan-fried in oil)
  • 1 can young jack fruit ( sliced in bite-sized chunks)
  • 1 handful bean sprouts
  • green cabbage (, to taste)
  • peanut sauce

More Like This