Teriyaki Salmon Cups by LivLaughCook
Perfect for kids and salmon lovers, these Teriyaki Salmon Cups are protein-rich and flavorful! Try them for a tasty snack or meal. 🐟🥄🔥 #TeriyakiSalmonCups #HealthySnack
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Mixing bowl
- Fine-mesh sieve
- Pot
- Stove
- Saucepan
- Measuring cup
- Measuring spoon
- Fork
- Oven
- Muffin tin
- Instant-read thermometer
- Chef's knife
- Cutting board
Ingredients
- 1 1/2 lb Salmon Filet, Wild Caught
- 1 cup Soy-Free Teriyaki Sauce - Thrive Market
- 1 cup Arborio Rice
- 1 1/4 cups Water
- 1 Tbsp Coconut Sugar
- .25 tsp Salt
- .25 cup Rice Vinegar
- 1 Tbsp No. 6 Shiitake Umami Mix - Oomph Cooking Blends
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