Tear and share dough balls with dark chocolate sauce | callebaut.com

Tear and share dough balls with dark chocolate sauce | callebaut.com

www.callebaut.com

This recipe is great for creating a bit of slowcial interaction: let your guests or customers share a wreath or festoon-like band... read more

View Original

Share this recipe:

Ingredients

  • 600 g bread flour
  • 15 g powdered milk
  • 11 g salt
  • 15 g sugar
  • 15 g butter
  • 26 g yeast
  • 345 g water
  • Q.S. Callebaut Bake Stable Chocolate - Dark Baking Drops M - 10kg Callets

More Like This