Hawaiian Fried Won Tons Recipe

Ingredients

• 1 (12 ounce) container fully cooked luncheon meat (e.g. Spam), chopped
• 1 (8 ounce) can water chestnuts, drained and chopped
• 3 tablespoons green onions, chopped
• 3 tablespoons fresh parsley, chopped
• 3 hard-cooked eggs, peeled and chopped
• 1/2 teaspoon pepper
• 1 1/2 tablespoons oyster sauce
• 1 (14 ounce) package square wonton wrappers
• 1 quart vegetable oil for frying