Gluten Free Barmbrack Recipe – Delicious Traditional Irish Holiday Bread Made Gluten Free & Dairy Fr

Ingredients

• 2 cups Freshly Brewed Black Tea
• 1/4 cup Golden Raisins
• 1/4 cup Sultana Raisins
• 1/4 cup Dried Cherries
• 1/4 cup Dried Currants
• 1/4 cup Other Dried Fruit
• 3/4 cup Warm Water (max 100°)
• 1 tbsp Traditional Active Dry Yeast
• 2 tsp Sugar
• 1 1/3 cups Tapioca Flour
• 2/3 cup Potato Starch
• 2/3 cup Corn Starch
• 2/3 cup Corn Flour
• 2/3 cup Sweet White Rice Flour
• 1/4 cup Sugar
• 1 tbsp Baking Powder
• 1 tsp Guar Gum
• 1 tsp Fine Sea Salt
• 1 tsp Ground Cinnamon
• 1/2 tsp Ground Nutmeg
• 1/2 cup Warm Water
• 1/2 cup Warm Dairy Free Milk
• 1 Organic Egg
• 1/3 cup Dairy Free Margarine, melted
• 1/3 cup Marmalade
• 1 generous tbsp Orange Zest (zest of 1 orange)
• 2 tbsp Organic Honey