Cheese Puffs with Natural Bacon

Name: Cheese Puffs with Natural Bacon
Ingredients: 1 cup milk; ¼ lb. (1 stick) butter; Pinch of salt and some freshly ground black pepper; 1 cup all-purpose flour; 4 large eggs; ½ cup grated Gruyere cheese; 6 slices Applegate Naturals® Sunday Bacon®; Brand, cooked until crisp then crumbled

www.applegate.com

These delicious, crunchy cheese puffs are everyone's favorites (we suspect it's the natural bacon that makes them so irresistible). The dough can be made a day ahead, refrigerated, and baked while...

View full recipe on www.applegate.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.applegate.com.

Share this recipe:

Ingredients

1 cup milk
¼ lb. (1 stick) butter
Pinch of salt and some freshly ground black pepper
1 cup all-purpose flour
4 large eggs
½ cup grated Gruyere cheese
6 slices Applegate Naturals® Sunday Bacon®
Brand, cooked until crisp then crumbled

More Like This