Pineapple Tart Recipe Delight

Pineapple Tart Recipe Delight

www.dole.com

Discover our fresh pineapple tart recipe with a crispy crust, creamy filling, and sweet topping. Perfect for a delightful treat in 89 minutes!

Keywords

  • Recipes
  • Nutrition
  • Summer
  • Vegetarian
  • Desserts
  • Milk and Other Dairy
View full recipe on www.dole.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dole.com.

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Cooking tools:

  • Tart pan
  • Hand mixer
  • Microplane
  • Cooling rack
  • Fork
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spatula
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Oven
  • Refrigerator
  • Plate

Ingredients

  • 1 refrigerated pie crust
  • 1 package (8 ounces) light cream cheese, softened
  • ½ cup light sour cream
  • 2 tablespoons granulated sugar
  • 1 teaspoon lemon zest
  • 1 DOLE® Tropical Gold® Pineapple, peeled, cored, sliced crosswise into ½-inch-thick slices and cut into wedges
  • ¼ cup apricot-pineapple preserves
  • 1 tablespoon warm water
  • Mint leaves for garnish (optional)

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