Instant Pot Chicken Tikka Masala Recipe: A Homemade Indian Staple

Ingredients

• 18 oz skinless boneless chicken thigh (cubed)
• 1/4 tsp garam masala
• 2 oz frozen peas (thawed)
• 2 oz onion (chopped)
• 2 oz green bell pepper
• 2 oz red bell pepper
• 1/4 cup homemade tomato sauce
• 1 tbsp all-purpose flour
• 4 tbsp heavy cream
• 1 tbsp olive oil
• 1 tbsp lemon juice
• 1 1/2 cup unsalted chicken broth
• 2 tbsp garlic (chopped)
• 1/2 tsp cumin powder
• 1 tsp paprika
• 1 tsp turmeric
• 1/2 tsp garlic powder
• 1/2 tsp chili powder
• 1/2 tsp salt
• 1/2 tbsp traditional Dijon mustard
• 3 tbsp plain Greek yogurt
• 2 tbsp parsley (chopped)
• 3 cups cooked medium-grain rice