Tao Hu Pad Pak Choi
Tao Hu Pad Pak Choi: Thai Fried Tofu with Bok Choy
Keywords
- recipes
- thai
- bok choy
- tofu
- stir-fry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.der-reiskoch.de.
Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Spatula
- Colander
- Stove
- Plate
Ingredients
- ## Ingredients
- 200g firm tofu
- 200g baby bok choy or normal bok choy
- 2 cloves garlic
- 2 tbsp yellow bean paste
- 1 tbsp oyster sauce
- 1 tbsp fish sauce
- 1 tbsp soy sauce
- 1 tbsp water
- 2 tbsp vegetable oil
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