DAL FRY
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.qualityfoodproducts.com.
Cooking tools:
- Pressure cooker
- Wok
- Tempering pan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1 cup
- 3 cups
- 1-2 Tablespoons
- 1 Small Piece
- 2 Large
- 1 Teaspoon
- ½ Teaspoon
- 2 medium
- 1 Teaspoon (or as required)
- a sprig chopped
- 3 tbsp Fresh Cream,
- 1 Tablespoon
- 1 pinch
- ¾ Teaspoon
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