Mixed Nuts and Creamed Coconut Vegan Chocolate
Preparation Time: 5 minutes Cooking Time: None - chill for 20 minutes Serves: 4 - 6 Allergy Information: Gluten Free, Wheat Free, Lactose Free, Dairy Free, Vege
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lucybee.com.
Cooking tools:
- Kitchen scale
- Chocolate mold
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Measuring spoon
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Refrigerator
- Airtight container
Ingredients
- 65g mixed nuts, roughly chopped (we used brazils, walnuts and almonds)
- 130g creamed coconut, melted
- 35g Lucy Bee Cacao Powder
- 1 tsp. Coconut Sugar dissolved in water to create coconut nectar, optional, to taste
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