Egg, bacon and ricotta pie - Sefton Plaza Foodland
Delightful Egg, Bacon & Ricotta Pie recipe serves 6-8. Puff pastry, bacon, ricotta, and eggs create a savory pie perfect for gatherings.
Ingredients
- 1½ sheets readymade butter puff pastry
- 175g bacon, cut into strips
- 2 red onions, sliced
- 25ml olive oil
- 250g ricotta
- 6 eggs
- 50g grated parmesan
- Sea salt and freshly ground black pepper
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