Buckwheat Bread - Recipe | Bonapeti.com
It`s a myth that healthy eating is expensive and this recipe is further proof of this! Enjoy the bread from a master chef. Pour the buckwheat flour into a
Ingredients
- buckwheat flour - 1 2/3 cups (400 g)
- flour - 1 2/3 cups (400 g), white
- yeast - 2 2/3 tbsp (40 g), fresh
- salt - 1 tsp
- oil - 2 tbsp
- water - 3 cups (700 ml)
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