Butter Chicken Baos – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Butter Chicken Baos – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

A complete mouth watering sensation. This amazing butter chicken baos is the one to treasure. Make it share it and love it. For Best results use Nurpur

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Ingredients

  • Nurpur Butter salted 2 tbs
  • Cooking oil 1 tsp
  • Boneless chicken small cubes 250g
  • Lal mirch powder (Red chilli powder) ½ tsp or to taste
  • Zeera powder (Cumin powder) ½ tsp
  • Himalayan pink salt ½ tsp or to taste
  • Adrak lehsan paste (Ginger garlic paste) 1 tsp
  • Tamatar (Tomatoes) pureed 2 medium
  • Chicken powder 1 tsp (optional)
  • Himalayan pink salt ¼ tsp or to taste
  • Kashmiri lal mirch (Kashmiri red chilli) powder ½ tsp
  • Cream 2-3 tbs
  • Warm water ¾ Cup or as required
  • Bareek cheeni (Caster sugar) 2 tsp
  • Khameer (Instant yeast) 2 & ½ tsp
  • Maida (All-purpose flour) sifted 2 & ½ Cups
  • Himalayan pink salt ½ tsp
  • Baking powder ½ tsp
  • Milk powder 2 tbs
  • Cooking oil 2 tbs
  • Boiling water as required
  • Pickled onions sliced
  • Hara pyaz (Spring onion) leaves

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