Roasted Beets Pesto - Litchfield Farmers' Market

Roasted Beets Pesto - Litchfield Farmers' Market

www.litchfieldfarmersmarket.org

Roasted beet pesto made with tender beets, walnuts, and a hint of vinegar—perfect for dipping or spreading. Try it today!

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Ingredients

  • 1 bunch beets (about 1 1/2 lbs.), scrubbed, peeled, and cut into 1” pieces
  • 5 Tbsp. extra-virgin olive oil
  • Kosher salt
  • Freshly ground black pepper
  • 1/2 cup (2 oz.) walnuts (toasted or not)
  • 1 Tbsp. plus 1 tsp. red wine vinegar
  • 1 small garlic clove

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