Roasted Cauliflower Salad with Apples and Dates
Dive into autumn with a nutrient-packed Roasted Cauliflower Salad featuring apples and dates. Perfect for fall!
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Cooking tools:
- Mason jar
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cauliflower head, chopped into florets
- 2 sweet potatoes, cubed
- 2 ⁄ 3 cup + 1 TBSP olive oil
- 1 ⁄ 4 tsp. thyme
- 1 ⁄ 4 tsp. rosemary
- 1 lemon, juiced
- 1 ⁄ 2 cup chopped parsley
- 1 garlic clove, minced or pressed
- 1 tsp. raw honey
- 1 ⁄ 4 tsp. black pepper
- 1 large apple, diced
- 2 dates, chopped
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