Whipped Ricotta Salad with Sardine Fillets

Whipped Ricotta Salad with Sardine Fillets

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Whipped Ricotta Salad with Sardine Fillets

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Ingredients

  • 8 oz ricotta cheese
  • 1 tbsp extra virgin olive oil (EVOO)
  • ½ tbsp fresh lemon juice
  • ½ tsp garlic powder
  • Sea salt and freshly cracked black pepper (to taste)
  • 2 cups fresh arugula
  • 4-5 cherry tomatoes, halved
  • ½ cucumber, thinly sliced
  • Conserverie Gonidec sardine fillets
  • Olive oil (for drizzling)
  • Lemon zest (for garnish)

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